Title
Ken's Blue Blog
Musings on "the bleedin' obvious"; views on the meaning of life, or anything else that takes my fancy.
Thursday, February 28, 2013
Advice To Air Travellers
Beware of air travellers' lag (a variation of jet lag), where feelings of paranoia and insecurity set in at the end of a flight.
Labels:
flying
Wednesday, February 27, 2013
Advice To Fishermen
When you have been fishing for a considerable period of time without a single bite, throw a stick of dynamite into the water in order to achieve some results.
The same advice can be used as a parable for those engaged in moribund diplomatic talks and those running businesses on their last legs.
The same advice can be used as a parable for those engaged in moribund diplomatic talks and those running businesses on their last legs.
Tuesday, February 26, 2013
Advice To Those Seeking Help and Co-operation
Don't take three weeks to respond to an email.
Monday, February 25, 2013
Today's Word
Today's word is "chortle", it should be used more often.
Labels:
words
Friday, February 22, 2013
Beginnings
Everything has to start somewhere.
Labels:
journeys
Thursday, February 21, 2013
Advice To The Plant Thief
Bring the potted plant that you stole from outside our house back you thieving scumbag!
Labels:
thief
Wednesday, February 20, 2013
Ongoing Advice To My Cat

There is no need to growl at the nice gentlemen removing the scaffolding from the house down the road, they mean you no harm.
Labels:
cats
Tuesday, February 19, 2013
Advice To Leisure Club Patrons
Sunloungers are for people, not towels!
Labels:
towels
Monday, February 18, 2013
Advice To Businessmen - Laughter and Business
If you can't laugh at the absurdity of it all, then don't "go the show".
Labels:
business
Friday, February 15, 2013
Advice To Cretinous Businessmen
When taking a third party to see a factory, company or exhibition always make sure that the place still exists and functions!
Labels:
business
Thursday, February 14, 2013
Wednesday, February 13, 2013
Advice To Supermarkets and Food Manufacturers
Labels:
food,
supermarkets
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